Apricot and peach jam tartlet 60g, Falcone

Classic Apricot crostata

ingredients:
Flour, sugar, apricot 12.1%, pectin, concentrated lemon juice, citric acid, butter 5.9%, sunflower oil, fresh eggs 5.2%, yeast, skimmed milk powder, glucose syrup, salt, soy lecithin, flavorings.