A marron glacé (plural marrons glacés) is a confection, originating in northern Italy consisting of a chestnut candied in sugar syrup and glazed. Marrons glacés are an ingredient in many desserts and are also eaten on their own.
Marrons glaces 100g, Venchi
18.00€
A marron glacé (plural marrons glacés) is a confection, originating in northern Italy consisting of a chestnut candied in sugar syrup and glazed. Marrons glacés are an ingredient in many desserts and are also eaten on their own.
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