Pitted Taggiasche Olives in Extra Virgin Olive Oil
Our Pitted Taggiasche Olives in Extra Virgin Olive Oil are green, black or purplish-colored olives, with a small or medium size, harvested and selected among the hills of the Western Ligurian Riviera, completely immersed in extra virgin olive oil or olive oil. These products are composed by: Taggiasche olives, extra virgin olive oil or olive oil, natural flavourings.
Use: These olives have an extraordinary flavour that complete each kind of dish. They are perfect if added to baked fish or white meat.
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