Sicilian Cannoli – Pistachio, Hazelnut & Citrus (250g)
An elegant assortment of Sicilian cannoli filled with three exquisite creams: pistachio, hazelnut, and Sicilian citrus.
The crispy shells, prepared following the Sicilian tradition and fried in high oleic sunflower oil, enclose a smooth and flavorful filling. Perfect as a dessert or with a cup of espresso.
Ingredients:
Citrus cream (min. 70%): Sugar, vegetable fats (sunflower oil, palm oil), milk powder, milk proteins, emulsifier: E322 soy lecithin, natural mandarin flavour (0.01%), orange flavour (0.01%).
Or hazelnut cream (min. 70%): Sugar, vegetable fats (sunflower oil, palm oil), hazelnuts 14%, low-fat cocoa, skimmed milk powder, lactose, milk proteins, emulsifier: E322 soy lecithin.
Or pistachio cream (min. 70%): Sugar, vegetable fats (sunflower oil, palm oil), milk powder, pistachio 6%, milk proteins, emulsifier: E322 soy lecithin, natural pistachio flavour.
Shell: Wheat flour type “00”, wine, lard, sugar, eggs, salt, cocoa powder, vanillin. (Fried in high oleic sunflower oil).
May contain traces of: Eggs, almonds, walnuts, peanuts, hazelnuts, sesame, soy.









