Borlotti beans 350g, Le conserve della nonna

Borlotti Beans
Natural borlotti beans, rich in plant-based proteins and a source of iodine, thanks to the use of Presal® protected iodised salt, ensuring an absorbable intake of iodine – essential for proper thyroid function.

Borlotti beans are a complete and healthy food. Traditionally used in soups, stews, and purées, they are delicious with Tropea onions, tasty in pilaf rice with bacon and sausage, and tempting in the Marche-style recipe with maltagliati, lobster, and basil.

Ingredients
Beans, water, iodised salt. GLUTEN FREE.

Tip
Ideal for soups, stews, and purées.