Cherry Tart
A classic oven-baked tart filled with rich cherry purée.
Made with carefully selected natural ingredients – perfect for breakfast or a sweet break.
Ingredients: Shortcrust pastry (wheat flour, non-hydrogenated vegetable margarine [palm and coconut fats, sunflower oil], water, flavourings, acidity regulator: citric acid, sugar, eggs, raising agent: ammonium bicarbonate, salt, vanillin), cherry filling 40% (cherry purée 50% [20% of the total], glucose-fructose syrup, sugar, gelling agent: pectin, acidity regulator: citric acid, colorants: E163, E160c, preservative: potassium sorbate, flavourings).
May contain: nuts, milk, soy, sesame, mustard.
Storage: keep in a cool, dry place away from sunlight.









