Italian tradition, Middle Eastern soul.
A soft, naturally leavened panettone filled with a luscious pistachio cream and milk chocolate drops. The top is coated with a crunchy layer of dark chocolate, elegantly decorated with pistachio grains and delicate golden strands of kadayif pastry.
A dessert born between dunes and chocolate – a true journey through the luxury of the senses.
Panettone without raisins or candied citrus peel, enriched with milk chocolate pieces, filled with pistachio cream, coated with chocolate and decorated with pistachio grains and kadayif pastry.
Naturally leavened baked confectionery product.
Ingredients: soft wheat flour type “0”, pistachio cream 15.5% (glucose syrup, pistachio paste 18%, water, sugar, sunflower oil, skimmed milk powder, thickener: pectin; salt, thickener: modified corn starch; preservative: potassium sorbate; emulsifier: mono- and diglycerides of fatty acids; natural flavour), fresh eggs, sugar, butter, chocolate 8% (cocoa mass, sugar, cocoa butter, butter, emulsifier: soy lecithin), milk chocolate 5.5% (sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier: soy lecithin; natural vanilla flavour), fresh whole milk, natural yeast (wheat flour, water), chopped pistachios 2%, kadayif pastry 1% (wheat flour, water), emulsifiers: mono- and diglycerides of fatty acids; salt, fructose, brewer’s yeast, flavourings.
May contain nuts, soy, and mustard.



