Panettone Crema Gianduia Zanzibar, 750 g Paluani

A rich new creation designed to satisfy even the most demanding palates with an irresistibly delicious filling. The iconic Zanzibar gianduia chocolate cream meets the softness of Paluani panettone to create an explosion of flavour. On top, a coating of delicious chocolate and crunchy dark chocolate flakes.

Ingredients
Naturally leavened baked confectionery, without raisins and candied citrus peels, filled with milk chocolate and hazelnut gianduia cream, decorated with chocolate.

INGREDIENTS: wheat flour, milk chocolate and hazelnut gianduia cream 21% [sugar, milk chocolate and hazelnut gianduia 17% (sugar, hazelnuts 15.5%, cocoa butter, cocoa mass, whole milk powder, emulsifier: soy lecithin, natural vanilla flavour), pasteurised whole milk, glucose-fructose syrup, water, fresh egg yolk 3.5%, alcohol, sunflower oil, gelling agent: pectin, hazelnut paste 0.4%, preservative: potassium sorbate, flavouring], fresh eggs 13%, sugar, butter (milk), pasteurised whole milk, natural yeast (wheat) 3.5%, emulsifiers: mono- and diglycerides of fatty acids, dark and milk chocolate blend 2.5% (sugar, cocoa mass, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavour), dark chocolate flakes 2.5% (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, flavour), glucose-fructose syrup, salt, cocoa butter, flavourings.

May contain other nuts and mustard.