Salami is a traditional Italian cured sausage made from ground pork, seasoned with spices and salt, and aged for several weeks or months. Its flavor ranges from mild to strong, depending on the region of production and the ingredients used. Salami is often served in thin slices as an appetizer, paired with bread and cheese, or used in sandwiches and salads.
Spicy Salami, Available in Store
Salami is a traditional Italian cured sausage made from ground pork, seasoned with spices and salt, and aged for several weeks or months. Its flavor ranges from mild to strong, depending on the region of production and the ingredients used. Salami is often served in thin slices as an appetizer, paired with bread and cheese, or used in sandwiches and salads.