Organic balsamic vinegar with caramelised onion, produced in the Modena and Reggio Emilia countryside following traditional methods. It combines the intensity of balsamic vinegar with the sweet, rich notes of caramelised onion.
With no added sugars or colourings, it offers a natural balance of sweetness and freshness, enhancing a wide range of dishes.
Suggested use
Ideal with white meats and fish, and also perfect for gourmet sandwiches, salads and creative dishes.
Ingredients
Organic cooked grape must, organic wine vinegar, organic caramelised onion concentrate (1.65%).
Nutritional values (per 100 g)
Energy: 339 kcal / 1445 kJ
Fat: 0 g
– of which saturates: 0 g
Carbohydrates: 78 g
– of which sugars: 78 g
Protein: 0 g
Salt: 0.05 g


