Extra Virgin Olive Oil
Taste profile
Il Coridale is an intense and well-structured extra virgin olive oil. Its aroma and flavour reveal clear notes of artichoke, freshly cut grass and aromatic herbs. The finish is pleasantly bitter and peppery, well-balanced and persistent.
Compared to Formosa 17, it has a greener and more assertive character.
Recommended use
Perfect for those who appreciate olive oils with a strong and authentic personality:
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bruschetta and toasted bread
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legumes, soups and stews
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red meat and grilled dishes
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cooked and grilled vegetables
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dishes where olive oil should stand out
Ideal for experienced users and for enhancing robust dishes.
Ingredients
Extra virgin olive oil (olive varieties: Correggiolo / Frantoio






