Artisanal Panettone with Glaze and Almonds – Dolciaria Luigia
The Dolciaria Luigia Artisanal Panettone with Glaze and Almonds is a traditional Italian Christmas cake enriched with a fragrant hazelnut and almond topping.
Soft, naturally leavened dough meets the sweetness of raisins and candied orange peel, creating a perfect balance of flavor and aroma.
A refined dessert to enjoy during the holidays or to give as a special gift.
Ingredients: type “0” flour, sultanas, sunflower oil, sugar, hazelnuts 12%, almonds 2%, sugar beets, candied orange peel, butter, egg yolks, natural yeast, mono- and diglycerides of fatty acids, glucose syrup, salt, natural flavourings.
May contain traces of nuts and soy.
Best before: see package.



