Canellini beans 360g, Le conserve della nonna

White Cannellini Beans
Natural white cannellini beans, rich in plant-based proteins and a source of iodine, thanks to the use of Presal® protected iodised salt, ensuring an absorbable intake of iodine – essential for proper thyroid function.

Cannellini beans are a complete and genuine food. Their delicate flavour and perfect level of cooking make them an excellent base for Tuscan and central Italian cuisine. Ideal for soups, stews, and salads. Perfect for Tuscan-style ribollita.

Ingredients
Beans, water, iodised salt. GLUTEN FREE.

Tip
Ideal for soups, stews, and salads. Perfect for ribollita.