Gnocchi di Patate 500g, de cecco

Gnocchi are a variety of pasta consisting of various thick, small, and soft dough dumplings that may be made from semolina, ordinary wheat flour, egg, potato, and possibly including flavourings of herbs, vegetables, cocoa or prunes.

Nutritional Information

Average values per 100 g:

• Energy: 658 kJ / 155 kcal
• Fat: 1 g
• of which saturates: 0 g
• Carbohydrate: 32 g
• of which sugars: 0 g
• Fibre: 2.6 g
• Protein: 3.3 g
• Salt: 1.28 g