Gorgonzola is a blue-veined cheese, either soft or semi-hard, made from whole cow’s milk. Originally from the Lombardy region, it has a strong, distinctive flavor that ranges from sweet to spicy depending on its aging process. Its blue-green veins, caused by the growth of noble molds, give it a unique appearance. Gorgonzola is perfect spread on bread, paired with nuts, or used in sauces and pasta dishes.
gorgonzola cheese, Available in Store
Gorgonzola is a blue-veined cheese, either soft or semi-hard, made from whole cow’s milk. Originally from the Lombardy region, it has a strong, distinctive flavor that ranges from sweet to spicy depending on its aging process. Its blue-green veins, caused by the growth of noble molds, give it a unique appearance. Gorgonzola is perfect spread on bread, paired with nuts, or used in sauces and pasta dishes.
SKU: gorgonzola_juusto
Category: Available in Store
Tags: asiago, auricchio, cheese, gorgonzola, parmesan, parmigiano reggiano, risotto, taleggio
Weight | 1.5 kg |
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