Christmas is coming! These delicious panettones are ordered seasonally and in small batches.
Today, you can find this traditional Italian Christmas cake almost anywhere, but rarely with the same quality as Nannini Patisseries in Siena.
This chocolate panettone is perfect for those who love chocolate and don’t like candied fruit or raisins.
According to legend, the first Panettone was created by a young Milanese apprentice named Antonio, who baked it for his beloved. Soon, everyone in Milan wanted “Pane di Antonio” – which became the famous Panettone.
Ingredients
Wheat flour, dark chocolate chips 20% (sugar, cocoa mass, cocoa butter, low-fat cocoa powder, emulsifier: lecithin [E322]), butter, sugar, egg yolks, natural leavening powder (gluten), candied orange paste (orange, glucose-fructose syrup, sugar), honey, emulsifier: mono- and diglycerides of fatty acids (E471), salt, skimmed milk powder, dextrose, flavourings, yeast.
Allergy advice: Ingredients may cause reactions in people with allergies or intolerances.
Nutrition facts per 100 g
Energy: 1647 kJ / 365 kcal
Fat: 17.1 g
— of which saturates: 7.45 g
Carbohydrates: 51.3 g
— of which sugars: 14.35 g
Protein: 5.2 g
Salt: 0.35 g







