Pandoro Zanzibar Gianduia Cream 750g, Paluani

Pandoro with Zanzibar Gianduia Cream – 750 g

A rich new creation designed to satisfy even the most demanding palates. The soft Paluani pandoro meets the iconic Zanzibar gianduia chocolate cream for an irresistible explosion of flavor. The surface is topped with delicious chocolate and crunchy dark chocolate flakes.

Ingredients
Naturally leavened baked product, filled with milk chocolate–hazelnut gianduia cream and decorated with chocolate.

INGREDIENTS: wheat flour, milk chocolate–hazelnut gianduia cream 18% [sugar, milk chocolate–hazelnut gianduia 17% (sugar, hazelnuts 15.5%, cocoa butter, cocoa mass, whole milk powder, emulsifier: soy lecithin, natural vanilla flavor), fresh whole pasteurized milk, glucose-fructose syrup, water, fresh egg yolk 3.5%, alcohol, sunflower oil, gelling agent: pectin, hazelnut paste 0.4%, preservative: potassium sorbate, flavoring], sugar, butter (milk), fresh eggs 12.5%, blend of dark and milk chocolate 6.5% (sugar, cocoa mass, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavor), fresh whole pasteurized milk, emulsifiers: mono- and diglycerides of fatty acids, natural yeast (wheat) 2.5%, dark chocolate flakes 2.5% (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin, flavoring), salt, cocoa butter, flavorings.

May contain other nuts and mustard.