Taleggio cheese, Available in Store

Taleggio is a soft, washed-rind cheese from the Lombardy region of Italy, made from cow’s milk. It has a creamy texture and a sweet, buttery flavor, with slightly tangy notes and a strong aroma that comes from its aging process. Taleggio is excellent on its own, paired with fruit and honey, or used to enrich risottos, polenta, and other warm dishes, thanks to its melt-in-your-mouth texture.