Description
Antico Pastificio Umbro Arrabbiata Sauce is a classic Italian tomato sauce made with chilli, garlic and basil. It combines a rich tomato flavour with the characteristic spiciness of traditional arrabbiata sauce.
The sauce is pasteurised in the jar to ensure shelf stability without the addition of chemical preservatives.
Serving suggestion
The sauce is ready to use: simply heat and mix with freshly cooked pasta.
Traditionally, it is especially good with penne rigate, but it also pairs well with rigatoni, mezze maniche and other short pasta shapes.
Finish with a drizzle of extra virgin olive oil and, if desired, some finely chopped parsley.
Ingredients
Tomato pulp 83%, double-concentrated tomato paste, extra virgin olive oil, sugar, salt, chilli 0.2%, basil 0.1%, garlic.
May contain traces of CELERY.
Nutritional values per 100 g
- Energy: 262 kJ / 63 kcal
- Fat: 3.3 g
- of which saturates: 0.5 g
- Carbohydrate: 5.8 g
- of which sugars: 5.0 g
- Fibre: 0 g
- Protein: 1.6 g
- Salt: 1.0 g





