Dry cured pork jowl, ~250g, Salumificio Viani

Name: Dry cured pork jowl, ~250g, Salumificio Viani - Italian Herkut
SKU: 1176-1-1-1-1-1-2
Price: 10.00 EUR
Availability: OutOfStock

10.00€

Dry cured pork jowl Ingredients: Pork meat, salt dextrose, spices, natural flavoring antioxidants: E301. preservatives: E252, E250. Gluten free Meat origin: ITALY

Out of stock

SKU: 1176-1-1-1-1-1-2 Categories: Meat, Toscana Tags: Dry cured pork jowl, ganciale, salami, salsiccia, salumificio, Sausage, Toscana, viani, wine

Dry cured pork jowl Ingredients: Pork meat, salt dextrose, spices, natural flavoring antioxidants: E301. preservatives: E252, E250. Gluten free Meat origin: ITALY

Weight	1 kg

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Dry cured pork jowl, ~250g, Salumificio Viani

Ilmoita minulle, kun tuote on taas saatavilla.

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