Torroncini Nougat Pralines, dark chocolate covered 117g, Sperlari

Torrone or nougat is a confection, typically made of honey, sugar, and egg white, with toasted almonds or other nuts, and usually shaped into either a rectangular tablet or a round cake.
It is frequently consumed as a traditional Christmas dessert in Italy.

Ingrediants:
Dark chocolate (32%) (47% cocoa minimum) (cocoa mass, sugar, cocoa butter, milk fat, emulsifier (soy lecithin), natural flavoring (vanilla)), almonds (31%), honey (18 %), sugar, glucose syrup, glucose-fructose syrup, starch, egg white, flavoring. It may contain traces of hazelnuts and peanuts.