‘Nduja is a particularly spicy, spreadable pork from Italy
Nduja originates from the small southern Calabrese town of Spilinga and its neighborhood. It is mainly served with slices of bread or with ripe cheese. Its unique taste makes it suitable for a variety of dishes. For example, it can be added to pasta sauces.
Spilinga ‘nduja spicy salami 250g
9.90€
It is mainly served with slices of bread or with ripe cheese. Its unique taste makes it suitable for a variety of dishes. For example, it can be added to pasta sauces or pizza
In stock
Weight | 0.5 kg |
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